Metropolis Magazine - Metropolis Magazine March 2010

 

Tray Cool

The Chill serving platter, from the Danish team of Jonas Bjerre-Poulsen and Kasper Rønn, may look like a classic piece of Scandinavian design, but it packs a novel surprise. Hidden between the melamine tray and the porcelain plate is a cooling pad that keeps cheese, sushi, or smørrebrød at the perfect temperature. Now you can possess the secret: the platter,…

An About Face

You’ll need a pen to navigate the better part of Martí Guixé’s new offerings for Alessi. The Catalan designer’s first collection for the Italian manufacturer includes three “communicator” vessels that have places—in the shape of an arrow, balloons, and a plant—to scribble notes. A blank clock allows you to fill in any thoughts, images, or other associations you have with…

Where Do We Go From Here?

The design directors of five leading contract-furniture companies stare into a crystal ball made hazy by a deep recession and fundamental shifts in the way we work.

Grn Air

Southwest Airlines’ new “green” plane flies on a message of savvy environmentalism and even savvier marketing.

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